Tuesday, September 25, 2007

A True Autumn Sandwich.


Ultimate Panini., originally uploaded by razzieswirl.

This sandwich has a bunch of fall-y ingredients, brie, fried pancetta, spinach, onions caramelized in apple cider. All stuffed in between two peices of Avenue's Pain Rustica, a slightly wheat thick rustic bread. Then it's all thrown in the panini grill and grilled to ooey, gooey perfection. The first heavy cold autumn night meal we've had. And we enjoyed on the first day of fall.

To be honest, I don't think I need to give you a reipce for a grilled sandwich. I love sandwiches because you can put absolutely anything inside them, and they generally always turn out amazing. I think they're even better grilled, the more oozey your cheese, the better!

This was a killer combo. Give it a try!

Any questions? Email me.

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